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McDonald’s Uses an AI Solution to Make Recruiting Quicker Than Quick Service

This case study was originally published by The Josh Bersin Company for Paradox, a conversational recruiting platform that drives automation with a human touch and helps QSR talent teams do more work with less.

McDonald’s Uses an AI Solution to Make Recruiting Quicker Than Quick Service

This case study was originally published by The Josh Bersin Company for Paradox, a conversational recruiting platform that drives automation with a human touch and helps QSR talent teams do more work with less.

Save a million dollars on your restaurant franchisee with these five easy steps

Welcome to a game-changing perspective in hiring where innovative hiring practices can not only streamline your processes but also significantly boost your bottom line.

The Future Is Here: How Fourth’s Platform Enables Dynamic Production in QSRs

In recent years, the Quick Service Restaurant (QSR) industry has been rapidly evolving, with technology driving major changes in the way food is prepared, served, and consumed. One of the most exciting and innovative trends in this space is dynamic production, a concept that promises to transform the way QSRs operate and serve their customers.

Putting people first: Overcoming the QSR labour crisis with Fourth

The global labour shortage has become a growing concern for businesses across the world. The shortage is being felt across industries, from hospitality to manufacturing, and is being attributed to several factors including aging demographics, a decline in birth rates, and a lack of skilled workers.

Creating a Scalable Food Safety Program for Growing Chains

How technology can help communicate procedures and hold your teams accountable as you grow.

How mobile solutions drive back-of-house efficiency in the QSR industry

As the world adjusts to the new normal brought about by the COVID-19 pandemic, the quick service restaurant (QSR) industry turned to digital channels to serve the changing needs of the customers. In such a fast-paced industry, it is crucial to consider the role of mobile technology in creating the best customer journeys whilst ensuring restaurant efficiency especially as QSR brands strive to provide convenience without losing valuable connections with its customer base.

Manager Adoption is Key to Back Office Technology Success

Back-office software has been around for a long time. So long in fact that there is a lot of legacy software out there that can hold operators back from efficiency gains as they grow.

The value of understanding the full customer journey, and how payments can give as online experiences surge

We speak with Ben Wong, Vice President of Business Development APAC, Adyen on why payments and unified commerce are relevant to QSR brands now more than ever.

Seven ways to identify trends and use them to evolve your business

It’s easy to connect ‘future tech’ terms like ‘artificial intelligence’, ‘blockchain’ and ‘internet of things’ with certain industries. For example, with even limited knowledge, we can understand how these trending technologies can play a role in sectors such as software and hardware development, banking and manufacturing. But the food and beverage industry...?

Adbox offers food delivery products

Its products come from the results of all laboratory tests and restaurant trials.

Taking risks in innovation is essential for QSR brands globally

How Can QSRs and Restaurants Use the Global Pre-Ordering Trend to Their Advantage?