New concepts
New Hong Kong burger concept sources meat on own farm in Australia
The burger joint is opening its doors with a 50% off promo.
New Hong Kong burger concept sources meat on own farm in Australia
The burger joint is opening its doors with a 50% off promo.
7-Eleven seeks to reimagine convenience with first beachfront store
The chain partnered with Tiger Beer to launch the outlet.
Telecommunication giant Huawei is entering the coffee market
One registered trademark translates to “One Cup of Coffee Absorbs Cosmic Energy”.
Korean dessert cafe Sulbing to open takeaway-centric outlet in Melbourne, eyes interstate growth
Sulbing launched in Seoul in 2013 and has since grown to over 500 franchises.
‘Best of both worlds’: This Singaporean F&B group is meeting post-COVID expectations by franchising their virtual brands
GD Group’s Randall Ang expounds on the value of their virtual brand portfolio.
Italian-American-style baked pasta concept debuts in Singapore
Zitimama's has plans to expand with another outlet in Singapore and two new outlets in New Zealand and India before the end of 2022.
Pepper Lunch Singapore vies for takeaway crowd with new ‘Go’ concept
New items include Pepper Rice burgers and bowls.
Hong Kong’s Hyakunousha eyes 10,000 stores for new omusubi concept
The company expects approximately 50,000 jobs to be created as a result.
Jollibee, Doordash team up to roll out mobile kitchen concept in Canada
The 15-meter traveling kitchen will allow the brand to expand its presence in both existing and new markets without traditional overhead costs.
This Hong Kong fast casual burger joint looks to bring sustainability to the forefront
Boy n Burger debuts with a location in Wan Chai.
Sushi-delivery robot soon to walk the streets of Japan
The delivery robots will debut in August.
Starbucks to open in Shanghai Disney Resort
It’s the first flagship store in a Disney Resort in Asia.
