Research

Value for money tops F&B industry's opportunities as cost pressures bite

More than half of businesses expect to be more profitable in two years.

Restaurants that fail to balance risk and innovation are losing customers, study finds

Nearly nine in 10 said balancing risk and innovation was their biggest challenge.

Delivery Hero retreats as Asian rivals gain ground

Meituan, Grab and Coupang are reshaping East Asia's delivery market.

Fast food outlets top Singapore F&B growth in May 2026

Overall F&B sales were flat compared to the year before.

SEA beverage market grows 52% as digitalisation drives scale

Indonesia's beverage sector alone was valued at $3.51b this year

China restaurant revenue up 3.8% YoY despite softer April demand

The sector's price-to-fair-value ratio fell to 0.6 times from 0.8 times in the previous quarter.

SEA’s bubble tea market on track for 20.7% annual growth

The growth is driven by demand for more experiential beverages.

Online food takeaway market surges to $68.63 by 2033

The report points to smaller cities and towns as the next growth frontier.

Speciality coffee boom drives global market toward $380.3b by 2033

Roasted coffee represented 53.5% of global market revenue in 2025.

Shared meals remain a key source of connection across APAC

Coffee raves are amongst the new ways younger consumers socialise.

Dining, delivery drive Vietnam's foodservice market to $45.2b by 2031

Growth is being fuelled by higher incomes, urbanisation, and recovering tourism.

APAC food away-from-home market to reach $2.73t by 2033

Growth is driven largely by urbanisation and a rising working population.

Fast food restaurants lead Singapore’s F&B growth in April 2026

Fast food outlets' April sales surged 6.1% compared to the month before.