News

8 in 10 Japanese want to take their restaurant leftovers home

8 in 10 Japanese want to take their restaurant leftovers home

1 in 2 said they want to use containers to take leftovers home if they are free.
2 minutes ago

Hong Kong restaurant show growing optimism for 2025—survey

Almost 2 in 3 restaurant businesses expect the upcoming holidays to boost sales.
20 hours ago

Starbucks Singapore unveil new Valentine’s Day merchandise

The new collection will be available starting 22 January.
1 day ago

McDonald’s Singapore dumps plastic cutlery

The brand will start using wooden utensils instead.
1 day ago

Chipotle explores plant-based tech in Plantible, CH4 Global minority investments

This aims to advance sustainable protein and climate solutions.
2 days ago

Third Wave Coffee enters Chennai market with opening of 125th cafe

The brand aims to open 150 cafes by March.
5 days ago

Epik Foods expands Saudi Arabia footprint

It opened Healthy & Co restaurants in four new locations.
5 days ago

Tiong Bahru Bakery debuts in the Philippines

The brand is owned by Jollibee Group.
5 days ago

Tam Jai launches Storm Riders collab marketing campaign

The group is launching a series of activities in line with the theme.
6 days ago

KFC Singapore, Mofusand to release CNY merchandise

It features Mofusand keychains, plushies, blind sticker packs, and red packets.
6 days ago

Figaro Coffee Group earmarks $20.4m for 2025 expansion

The brand plans to open 40 to 60 new stores this year.

Premium Hong Kong bubble tea brand Silk opens its first Boba Cafe concept

The new concept aims to appeal to consumers looking for a distinct experience.

Singapore specialty coffee Guerilla Coffee opens in Kallang Riverside

Its new outlet will have an on-site roastery facility.

Yum! Brands terminates franchise agreement in Turkey

This will temporarily close 293 KFC and 254 Pizza Hut restaurants.