Operations
Korean fast food chain Lotteria eyes Philippines expansion
Korean fast food chain Lotteria eyes Philippines expansion
The group plans to open 30 restaurants in five years
Boba Bhai expands to RTD bubble teas, eyes 20% sales from new channels
The canned teas are now live on Blinkit and Zepto, with Instamart expected to follow.
Luckin Coffee, Brazilian agencies to launch ‘Brazil Coffee Culture Festival 2.0’
Additionally, they will also launch the “Brazilian Smallholder Coffee Farmer Support Program.”
McDonald’s goes menu-free across Saudi Arabia
It aims to prove that customers know the menu well enough to order without it.
Flash Coffee secures $3m funding to accelerate Indonesian expansion
The brand plans to expand its footprint to over 70 locations nationwide and enter two new cities.
Amorino expands catering services in UAE
The service is designed for weddings and other private events.
I’m Hungry partners with fuel marketing company OOMCO
The brand will open restaurants in OOMCO service stations.
Tim Hortons Malaysia gets nationwide Halal certification
To celebrate, the brand has launched the RM7 Coffee Classics.
Hot Palette tackles global growth with tech, consistency
Maintaining product and service standards across borders is key as Pepper Lunch expands into new markets.
Grab urges QSRs to serve affordability demand
Indonesia’s shifting economy requires brands to innovate around low-cost meals and evolving customer behaviour.
QSR brands adopt AI to cut refund losses
Operators are advised to use AI to boost profitability and reduce losses from false delivery claims.
New QSR wave intensifies fight for consumer attention
Kerry flags rising competition, bolder flavors, and food waste as key industry concerns
Consumers demand transparency in QSR food impact
Diners want to know the carbon footprint, sourcing, and nutrition behind every meal.
Filipinos fuel coffee boom in competitive market
Seattle’s Best responds to rising demand with innovation and new launches.
BOK expands nationwide, boosts tech to grow footprint
BOK Korean Fried Chicken is targeting all major Philippine islands.
Asia’s QSRs rethink packaging amidst plastic bans
Food businesses are turning to sustainable packaging—but face rising costs and infrastructure gaps.
New platform reduces restaurant downtime on delivery apps
The new solution provides real-time alerts and auto-reopening.
