Food Services

Why self-pick-ups could be the next rising trend in foodservice

55% of consumers plan to increase the use of this in the next 12 months.

Why self-pick-ups could be the next rising trend in foodservice

55% of consumers plan to increase the use of this in the next 12 months.

Eating out still cheaper than home-cooking– expert

Dining-in at restaurants is back to pre-pandemic levels globally.

Delivery Hero confirms potential sale of foodpanda in SEA

The purchase consideration is still under negotiation.

Why ‘affordable luxury’ dining concepts are popular in emerging markets like the Philippines

Being an emerging market, consumers in the Philippines are price sensitive, that’s why most of Foodee GlobalConcepts’ brands are designed to be...

How GOPIZZA leveraged local consumer trends for India expansion

Leveraging K-dramas and K-pop craze, GOPIZZA aims to captivate India’s market with unique Korean fast food towards global expansion.

How Marrybrown plans to compete in the Australian fast-food chicken market

CEO Joshua Liew is confident of his brand’s strategies in entering the Australian market and competing against popular fast food chains.

Burger King Taiwan partners with Appier to launch personalised marketing campaigns

The partnership enabled Burger King to create targeted incentives for customers.

Deliverect appoints Joey Cheung as Market Launcher for Asia 

She will lead the tech firm’s expansion across the market.

Newly Weds Foods Thailand and what's happening in their space

Newly Weds Foods Thailand's Commercial Manager David Dawson shares what they are seeing in the supply side of the QSR industry business and how they...

Pirata Group launches one-stop shop app

The app will give users access to all of the operator's 27 restaurants.

GrabFood trials dine-in assist feature

Through this feature, consumers can pre-purchase dine-in vouchers and avail of discounts.

Here’s the two major trends QSRs should leverage according to Deliveroo

The food delivery group used these headwinds to create more value for their services.

foodpanda gains government nod for halal delivery service

The delivery service is a specialised service to ensure end-to-end halal delivery.

Deliveroo partners with local mosque for onsite breaking of fast this Ramadan

The partnership will see Deliveroo riders and mosque staff help partake in Mahgrib and Iftar.

QSRs should focus on value to increase customer loyalty

Deliveroo’s Andy Lo shared a few key insights that QSRs should remember.

Singapore food service workers get 19% pay bump

Under a new progressive wage model, entry-level workers must get paid at least S$1,750

Amazon shuts down food delivery business in India

It first entered the business three years ago.