In Focus

Baba Rafi's ‘attack’ strategy in multi-brand F&B transformation

The company now houses various F&B brands in 1,500 outlets.
4 days ago

Baba Rafi's ‘attack’ strategy in multi-brand F&B transformation

The company now houses various F&B brands in 1,500 outlets.
4 days ago

New-age robotics and AI bolster GOPIZZA’s aggressive expansion in India

The Korean pizza brand recently raised more than $24m to fund this expansion.

Hong Kong’s overall restaurant business confidence grows in Q4 2022

Restaurant profits increased from 15% in Q3 to 33% in Q4 last year.

Singapore F&B sales jump 24.7% YoY in November

Fast-food outlets, cafes, foodcourts, and other eating places saw jumps in sales.

More rider support, frequent customer freebies for Deliveroo Singapore in 2023

The food delivery provider has over 9,000 restaurant partners in Singapore.

Sales of meat substitutes in Japan grows by 5% CAGR

Health-conscious youths are increasing sales of meat substitutes in the market.

Malaysia foodservice sector to grow at CAGR 8.9% through 2026

The growth is driven by a rebound in consumer confidence.

Generation X customers more supportive for sustainable packaging in restaurants: Deliveroo

Gen X consumers were considered the most supportive of sustainable packaging.

Restaurants' performance satisfaction slightly down in Q3 22: Deliveroo

Three in 10 restaurants were optimistic about the environment in Q4.

KFC India launches film, campaign to bridge ability imbalance gap

The brand tutored guests on basic sign language during the film launch.

Popular food delivery to benefit from Japan’s reopening: report

Returning tourists will avail services of nearby restaurants.

Deliveroo SG starts wellness initiatives to empower riders’ mental health

The month-long initiative includes health screening and coaching.

Yum Brands is leading QSR operator in Malaysia: report

But the full service sector is still the largest foodservice sector in the market.

Deliveroo SG marks 2nd annual Rider Safety Month

The initiatives include a partnership for cyclist safety for food delivery.