Popeyes
Founded in New Orleans in 1972, POPEYES® has more than 45 years of history and culinary tradition. POPEYES® offers guests a unique New Orleans style menu featuring deliciously crunchy chicken, chicken tenders, fried shrimp, and other regional favorites. POPEYES® passion for its Louisiana heritage and flavorful authentic food has allowed the brand to become one of the world's largest chicken quick service restaurants with over 3,000 restaurants in the U.S. and around the world.
Weekly Global Wrap: US french fry supplier shutters plant; Popeyes adds Ghost Pepper sauce in sandwiches; Pizza Hut launches squid ink pizza
Here is a summary of the most interesting QSR news stories of the week globally.
Weekly Global Wrap: US french fry supplier shutters plant; Popeyes adds Ghost Pepper sauce in sandwiches; Pizza Hut launches squid ink pizza
Here is a summary of the most interesting QSR news stories of the week globally.
Popeyes parent spends $45m to build China business
RBI announced plans to ramp up the expansion of Popeyes in the country.
Popeyes opens third 24-hour restaurant concept in Singapore
This marks the 17th restaurant of the brand.
Social Media Wrap: The Cheesecake Factory opens in Thailand; Wendy's new Beefanator; Popeye's launch dating show
Find out what QSRs have been up to on social media this week.
Tims China eyes 1,700 Popeyes restaurants in 10 years
It opened its flagship store in Shanghai.
Popeyes’ South Korean comeback starting at the end of this year
The chain is looking to open hundreds of restaurants “in the coming years.”
Popeyes makes India debut with Bangalore restaurant
The outlet’s menu in India features the chain’s signature chicken sandwich but also includes some Indian-inspired innovations.
Popeyes Singapore unveils Fizzy Pop Chicken
The new item is available at participating locations through October 18.
