News
Weekly Global Wrap: Noodles & Company CEO resigns; Burger King franchisee bankrupt; Del Taco debuts birria ramen
Weekly Global Wrap: Noodles & Company CEO resigns; Burger King franchisee bankrupt; Del Taco debuts birria ramen
Here is a summary of the most interesting QSR news stories of the week globally.
Philippines' Figaro Group's pizza business boosts 2023 financial performance
The group owns a total of 192 restaurants and cafes.
Singapore's F&B industry continues climb
F&B sales are led by food caterers.
Malaysian coffee brand Bask Bear opens first drive-thru
The new format has a compact design for multiple cars and convenient pick-up.
How is Starbucks planning to cut $3b in cost?
The company announced its new long-term growth strategy called Triple Shot Reinvention.
Social Media Wrap: Domino's Samsung partnership; McDonald's India's new Italian burger; Shake Shack Philippines first chef collab
Find out what QSRs have been up to on social media this week.
Weekly Global Wrap: Burger King to go full digital; How McDonald's addresses pricing issues; Starbucks to study impact of new wage law in California
Here is a summary of the most interesting QSR news stories of the week globally.
Weekly Global Wrap: McDonald's dumps McFlurry spoons; Restaurants fights back against reservation bots; Taco Bell wins second Taco Tuesday dispute
Here is a summary of the most interesting QSR news stories of the week globally.
Tealive debuts new coffee offering to Malaysian motorists
The promotion is under its Tastier, Stronger, Better Coffee marketing campaign.
Shake Shack Malaysia to open first restaurant in Tun Razak Exchange
The fast-food giant will also give away a year’s worth of burgers.
Social Media Wrap: McDonald's SG Pikachu Happy Meal boxes; KFC unveils new Portuguese egg tarts; Starbucks India celebrates anniversary of Reserve concept
Find out what QSRs have been up to on social media this week.
Weekly Global Wrap: Popeyes Thanksgiving turkey; KFC collaborates with Canadian basketball player; McDonald's franchises divided
Here is a summary of the most interesting QSR news stories of the week globally.
Singapore’s Kusto Group to build 55 Wendy’s in Central Asia
The group plans to introduce Wendy’s Next Generation restaurant layout and AI drive thru.
Woodpeckers Group opens first of 40 planned ChaTraMue in Malaysia
The opening is part of a 20-year franchise agreement.
Marrybrown releases new Cheesy Garlic range
The new menu features a new burger, rice bowl, and cheesy snacks.
CHAGEE unveils new permanent premium tea range
The brand is doubling down on the premiunisation of Long Jing tea.
foodpanda appoints new CEO
Jakob Angele has left the company after serving as CEO for nine years.
