TP Tea enters Singapore market with first outlet at Changi Airport
The Taiwanese chain follows an already busy bubble tea scene.
TP Tea has officially declared its Singapore entry with their first outlet at the departure hall of Changi Airport Terminal 2, food and beverage operator Manna has confirmed.
As reported by The Straits Times, the Taiwanese chain offers their signature Tie Guan Yin Tea Latte and Pearl Black Tea Latte with Red Beans offerings. Manna says the brand will roast its Tie Guan Yin and premium green tea leaves in Taiwan, before shipping them to Singapore.
Established in 2005, TP Tea currently has more than 300 stores in the region.
"Somewhere along the way, quality gave way for convenience and we want to introduce better premium tea here, and I'm confident that TP Tea's unparalleled taste will win the hearts of Singaporeans," Manna chief executive officer Andy Chaw said in the statement.
