, Hong Kong

Deliveroo Hong Kong opens Editions site in Cheung Sha Wan

Over eight neighbourhoods will be catered for by the new site.

Deliveroo announced the opening of its latest Editions site in Cheung Sha Wan. 

Reaching consumers over eight districts – Lai Chi Kok, Mei Foo, Sham Shui Po, Nam Cheong, Shek Kip Mei, Kowloon Tong, Beacon Hill and Yau Yat Tsuen – the site caters to over 400,000 residents and workers across the north-western part of Kowloon.

With 6 kitchens, the Cheung Sha Wan Editions brings a range of local and Western cuisine options to the neighbourhood, including PizzaExpress, Lee’s Chicken and Caterking Dim Sum. 

With the opening of the latest site, Deliveroo now has close to 300 Editions kitchens worldwide.  

Deliveroo Hong Kong currently has Editions sites in Kowloon Bay, Kwai Tsing, Sai Ying Pun, Quarry Bay, Wanchai, and Tuen Mun.

Follow the link for more news on

Join QSR Media Asia community
Since you're here...

...there are many ways you can work with us to advertise your company and connect to your customers. Our team can help you dight and create an advertising campaign, in print and digital, on this website and in print magazine.

We can also organize a real life or digital event for you and find thought leader speakers as well as industry leaders, who could be your potential partners, to join the event. We also run some awards programmes which give you an opportunity to be recognized for your achievements during the year and you can join this as a participant or a sponsor.

Let us help you drive your business forward with a good partnership!

Exclusives

2021: Year In Review
We look back at the highs and lows of the Asian multi-site restaurant industries these past twelve months.
Subway APAC president: regional growth can match U.S. foothold
In his first-ever interview with QSR Media, Eric Foo details the chain’s expansion targets and stressed their ongoing investment in digital engagement.
How EFG is rethinking its brand portfolio to turbocharge post-COVID growth
Managing director Martin Darby elaborates on the company’s omnichannel strategy and reveals key advantages of handling brands from various franchisors.