Hong Kong
PizzaExpress HK rolls out Grana Padano menu in EU-backed campaign
PizzaExpress HK rolls out Grana Padano menu in EU-backed campaign
The limited-time dishes span 19 outlets as cheese-led menu returns for summer.
6 days ago
Jollibee clarifies news report of moving listing to Hong Kong
The fast-food giant said it is evaluating ‘various strategic options’.
Jollibee lands at Hong Kong International Airport as it expands global footprint
Operates 24 hours daily.
Tim Ho Wan brings back classic flavours with ‘Nostalgic Dim Sum Series’
The menu development was overseen by 95-year-old dim sum veteran Fu Sing.
Hong Kong’s most considered brands revealed
McDonald’s reigns as the most considered across several categories.
Nearly 9 in 10 Hong Kong consumers eat fast food monthly
Three in five said they would like to experience new food and cuisines.
Tim Ho Wan hits 17-year Michelin milestone
Its Sham Shui Po location received the Bib Gourmand designation in the 2026 edition.
Xiao Noodles net profit surges nearly 75% to $15.35m
The group added 134 internal locations to its portfolio during the 2025 fiscal period.
Chinese premium tea chain Auntea Jenny to expand to coffee
The chain reported a profit of $72.5m for the fiscal year ended 2025.
McDonald’s sells another shop in Hong Kong
The fast-food giant sold it for $11.95m.
Tim Ho Wan doubles restaurants in Hong Kong following Jollibee acquisition
The brand also reversed a loss in the first half of 2025.
TamJai Int’l awards $205k scholarships to 49 staff children
Scholarship recipients also completed 72-hour internships at TJI restaurants.
HEYTEA refreshes Hong Kong K11 outlet, launches new drink
The revamped outlet incorporates the concept of “shadow” in its interior.
Dairy Queen announces entry to Hong Kong, Macao, and Taiwan
It also plans to expand in Qatar.
Tam Jai Int’l bags HKMA 2025 award for talent development
The group’s “Jeh Jeh Back to School” programme won Silver and Leadership Excellence awards.
Shake Shack serves up fine dining twist in Regent Hong Kong collab
The menu features the Foie Gras Shack, including a double Angus beef option.
Luckin Coffee lands at Hong Kong airport
The new airport branch covers over 1,000 sq. ft.
Commentary
Audit ready is no longer enough: What Singapore's SAFE framework means for QSR operators across Asia