Hong Kong

Pici’s holiday menu returns 

It will be available from 22 to 27 December.

Generation X customers more supportive for sustainable packaging in restaurants: Deliveroo

Gen X consumers were considered the most supportive of sustainable packaging.

Restaurants' performance satisfaction slightly down in Q3 22: Deliveroo

Three in 10 restaurants were optimistic about the environment in Q4.

Shake Shack, Lane Eight drops limited edition sneaker collab

The Shake Shack x Lane Eight Trainer AD is worth HKD980.

7CAFÉ goes green by using RFA Arabica beans

Customers can also buy oat milk coffee at $10 for a limited time.

Food delivery monthly spend increased by 22% in Hong Kong in 2022

One in five consumers is spending more than HK$2k per month on food deliveries.

Foodpanda rolls out reusable packaging pilot programme 

The food company will provide 8,000 reusable food containers to participating restaurants.

Deliveroo, Feeding Hong Kong launch ‘No Food Wasted Cooking Challenge’

They will  launch a series of events on 16 October to reduce food waste.

Chotto Maki introduces new Mala Spicy Broth

It is a mix of Japanese, Chinese, Korean flavours in one soup base.

7-Eleven Hong Kong to raise HK$2m to support Pei Ho Counterparts

It will provide free meals and supplies to the homeless.

Deliveroo HK, Plastic Ocean Foundation to help save Ha Pak Lai’s environment

Deliveroo riders will help in shoreline cleaning and waste collection.

Foodpanda Hong Kong, ImpactHK distribute care packages to homeless  

This as the market recovers but the unemployment rate is still high.

Yum China seeks primary listing in HKEX

It will be dual primary listed as it is also part of the NYSE.

Total restaurant receipts in HK down 5.5% in Q2 22

A government spokesman said business improved visibly.