KFC Singapore launches first halal Chicken Bak Kwa menu
The menu will only be available until 22 February.
Fast-food giant KFC is releasing a new halal chicken menu for the Lunar New Year.
Called the Chicken Bak Kwa feast menu, the new menu is only available from 24 January to 22 February 2024.
First in the new menu is the Chicken Bak Kwa Crunch, a fried chicken with smoky and savoury seasoning and topped with Chicken Bak Kwa bits. Next is the Chicken Bak Kwa Burger, a burger with a crispy Zinger fillet coated with smoky and savoury seasoning, mayonnaise, lettuce, and generously sprinkled with KFC’s Chicken Bak Kwa bits for a flavourful bite between two fluffy sesame buns. Completing the new menu is the Sweet Potato Criss-cut Fries
Customers can also add Chicken Bak Kwa slices to any purchase for SG$2.95 per slice. This will only be available on select KFC outlets, until stocks last.
KFC will also release its custom red packets for customers who spend at least $10 at any KFC restaurant.