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Social Media Wrap Up: Jollibee Singapore opens third cloud kitchen; McDonald’s Singapore’s Chicken McCrispy now a permanent menu fix; Taco Bell Philippines’ Crispy Chicken Duo Grillers

Find out what QSRs have been up to on social media this week.

BRAND AND STORE UPDATES

Jollibee Singapore announced it opened its third cloud kitchen or delivery-only location in Bishan.

MOS Burger Singapore announced it converted its cafe store in Raffles City to a standard outlet.

Krispy Kreme Singapore announced it is closing its outlet in Raffles Place.

NEW ON THE MENU

McDonald’s said its Chicken McCrispy is now a permanent menu item across its Singapore stores, with a few exemptions.

Cafe de Coral has two new chicken items inspired by Thai and Japanese flavours.

Texas Chicken Singapore’s chicken gets a new wasabi-seaweed flavour.

R&B Tea Singapore’s menu got a revamp.

Din Tai Fung Singapore brought back its Steamed Chilli Crab & Pork Xiao Long Bao.

Taco Bell Philippines launched its new Crispy Chicken Duo Grillers.

Dairy Queen Philippines launched its Berry Almond Blizzard.

Photo credit: McDonald's Singapore Facebook

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