Cafe Kitsune opens first branch in Singapore

The cafe brings with it a Paris-meets-Tokyo vibe.

Cafe Kitsune is opening its doors in Singapore.

Located on Capitol Building’s ground floor, Café Kitsuné Singapore unveils a space with an outdoor terrace where French and Japanese influences meet Singaporean-inspired elements. 

From the entrance, the all-dominant oak wood outfits a chic and warm venue. Eye-catching, unique flooring, combining orange-coloured marble and Fox-shaped herringbone, pays homage to Peranakan heritage and know-how. Echoing Singapore’s green scenery, tropical plants hanging from the ceiling add instant lushness to the space. 

Made from two types of speciality coffee beans from Brazil and Guatemala, the Café Kitsuné coffee is distinguished by a delicate balance: both savoury and full-bodied, with hints of chocolate and honey, a dash of peach, and a special long finish, thanks to a texture that is both soft and syrupy. Carefully prepared by experienced baristas, it can be enjoyed in situ or to take away, as espresso, americano, latte, or cappuccino. In addition to coffee, the menu will offer other signature speciality drinks, savoury snacks and pastries such as Café Kitsuné’s iconic Fox-shaped shortbread, as well as Café Kitsuné Singapore’s exclusives. 

First launched in 2013 by co-founders Gildas Loaëc and Masaya Kuroki, Café Kitsuné has grown to a network of 21 cafés across the world.