News
Here's why Shake Shack fever continues to grip South Korea
It served about 1,500 people on opening day.
Here's why Shake Shack fever continues to grip South Korea
It served about 1,500 people on opening day.
McDonald's Singapore launches its first meat-free burger
Its patty is made with various vegetables.
Maeil Dairy said to consider bid for McDonald's South Korea
The sale could fetch up to USD 268m.
Pizza Hut Japan unveil diet pizzas
They have about 50% less sugar.
Pezzo Pizza kicks off Saudi Arabia expansion with Jeddah debut
It’s collaborating with Al Hokair Group.
Tortilla opens maiden Middle Eastern store in Festival City Mall, Dubai
It debuted with regional partner Eathos.
Malaysia's QSR Brands said to mull USD 400m IPO in 2017
It's inviting bankers to pitch for roles next month.
Singapore environment authority zeroes in on takeaway packaging
It called a tender to conduct a study on disposables.
Chai Point brings robots into the mix with new cloud-based services platform
It includes automatic, IOT-enabled dispensers.
Café Coffee Day expands dessert range with Italian sundaes
It unveiled four new flavours.
Ajisen China's H1 profits skyrocket 506.2% to about USD 86.52m
Thanks to prudent new store launches.
Malaysia's QSR Brands said to mull USD 400m IPO in 2017
It's inviting bankers to pitch for roles next month.
JFC's net profits jump 17.2% to USD 35.73m
Thanks to robust growth in Philippine operations.
Sakae books $1.2m net loss in Q2
Due to lacklustre market sentiment and fierce competition.
Jumbo's attributable profit skyrockets 101% YoY to $3.4m in Q3
Thanks to joint ventures, strong China performance.
Japan Foods' profits soar 24.1% to $1.3m
Thanks to increased share results from its brands.
Ajisen Ramen doles out USD 37.66m to revamp ordering system
It’s deploying 25,000 self-ordering tablets to all outlets.
