News

Yum China makes donation to Wuhan hospital workers

The QSR company also launched an upgraded range of corporate catering solutions.

MOS Burger owner eyes JV in Vietnam: report

The burger company also plans to launch 10 stores in three years.

Deliveroo Hong Kong adds 100 virtual brands to platform

Delivery-only brands have helped lift restaurant revenues to an average of 85%.

Ebb & Flow Group launches AI-powered delivery-only brand

Wrap Bstrd offers hawker food-inspired and healthy food wraps.

Kimly acquires SG$55.8m worth of food outlet properties

It consists of four new coffee shops, three industrial canteens and a restaurant unit.

BreadTalk to be delisted from SGX

Its major shareholders offered to buy all of its other shares for $0.77 apiece.

Latest Tealive store opens in Melbourne

It trades in a 2.2 x 2 metre-space.

Deliveroo Singapore's breakfast, late night orders grew 5 times in 2019

Approximately 300 new partner restaurants are added each month on their platform.

Jollibee Foods Corporation's net income dips 14.4% in 2019

The fast food giant recorded a system-wide sales growth of 14.9% to P243.8 bn (US$4.8 bn).

Foodpanda's expanded delivery services now in Hong Kong

Meanwhile, its Singapore business launched a whole-day groceries delivery service.

Six in 10 Singaporean restaurateurs unprepared with COVID-19 outbreak

57% were expecting to experience more than a half of revenue loss over the next three months.

Tealive owner eyes IPO this year

The company might be valued at about RM 1 billion (US$242 million).

Chaayos owner raises US$21.5 million investment

The company eyes to bring its total store count to 300 across India.