Menu Innovations
Third Wave Coffee launches summer-themed drink range
Third Wave Coffee launches summer-themed drink range
The new range is called the Beach Packers beverage range.
2 days ago
Indian ice cream legacy brand Giani’s launches premium ice cream bars
The new range aims to respond to changing consumer preferences.
Starbucks Korea brings baseball to menu in KBO partnership debut
Leading the lineup is Baseball Maesil Green Tea.
Texas Chicken Singapore unveils limited-time Chef Bob Ayam Percik
It will be available from 2 April to 13 May.
Starbucks Korea unveils Seoul-exclusive beverages
The drinks are available in the Tall size.
CHAGEE adds Iced Lemon Fruit teas in the Philippines
The brand is also releasing summer-themed merchandise with the new drinks.
Pizza Hut Singapore reinvents solo dining with new Sliders, My Box
Flavours include Ghost Pepper Cheese Chicken, Truffle Spinach Chicken, and Cheesy Beef Pepperoni.
Din Tai Fung tests crab roe noodles
Fans must visit specific diners before May starts to taste the China-inspired recipe.
Starbucks Korea reinvents iced Americano with new ‘Aerocano’
The drink is infused with air for a creamy, smooth finish.
Third Wave Coffee unveils new Valentine drinks
Prices start at ₹305.
Starbucks Korea delivers Valentine’s treats and drinks
The limited-time promotion runs until 1 March.
KFC Singapore turns up the flavour with new DoubleDip menu
It is available at all KFC outlets, except Singapore Zoo.
Tiong Bahru Bakery disrupts LNY with Bak Kwa fusion menu
Culinary worlds collide as premium Australian grain-fed pork is folded into buttery French layers for a limited seasonal run.
Papa John’s rolls out 55g protein pizza amidst protein craze
Six in 10 are actively incorporating more protein in their diets.
HEYTEA refreshes Hong Kong K11 outlet, launches new drink
The revamped outlet incorporates the concept of “shadow” in its interior.
CHAGEE Philippines launches limited holiday drink with Tanned Hello Kitty
A CHAGEE Loves Hello Kitty Pop-Up will run at Trinoma Activity Centre from 19 to 21 December.
Third Wave Coffee launches festive winter menu
The new menu is a product of the brand’s Innovation Lab.
Commentary
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