Menu Innovations
JUMBO Group eyes bigger share of out-of-home market with revamped retail arm
Love, Afare aims to recreate restaurant experiences through their range of sauces and condiments.
JUMBO Group eyes bigger share of out-of-home market with revamped retail arm
Love, Afare aims to recreate restaurant experiences through their range of sauces and condiments.
Plant-based steak to roll out across Pepper Lunch outlets in Indonesia
The chain will utilise one of Green Rebel Foods’ latest products.
7-Eleven Singapore to introduce Impossible Burger offering on 26 May
The move also follows Impossible Foods’ grocery expansion at Dairy Farm Group, which operates the chain in the country.
KFC Malaysia banks on indulgence with Zinger Cheezilla return
Customers can get a 10% discount on the item when ordering through their app.
Oliver’s Super Sandwiches dishes healthier options with new ‘green’ menu
The new items will be available as lunch or dinner options.
McDonald's unveils Chick ‘N' Cheese Burger, Pizza McShaker Fries
The chain’s Ha! Chicken Drumlets also made a return.
Burger King Japan unveils Teriyaki ‘ugly' beef burger
The chain is following up on the popularity of their top seller in 2020.
KFC Malaysia unveils new Zesty Crunch chicken
The item is available across all stores.
McDonald's China adds first plant-based meat options
It is currently rolled out across outlets in Shanghai, Guangzhou, and Shenzhen.
McDonald's expands rice burger menu with three new items
The new items include one with fried fish.
Burger King Korea adds two new plant-based Whoppers to menu
Patties are from v2food, which is also being used in Japan and the Philippines.
KFC's Zero Chicken Burger arrives in Malaysian stores
The chain looks to get a share of the growing market for meat alternatives.
Starbucks expands plant-based offerings in Asia
The coffee giant looks to capitalise on the surging demand for alternative options.
Starbucks Singapore expands plant-based food menu
The chain plans to also have plant-based beverages in the coming months.
KFC Malaysia banks on variety with expanded Zinger range
The chain looks to offer more ‘indulgent’ items.
BreadTalk Singapore introduces first-ever ‘Impossible' bun
The chain is the first bakery in the Lion City to collaborate with Impossible Foods.
KFC Hong Kong launches plant-based burger, nuggets
The move is done in partnership with Green Monday.
