Behind Shake Shack Hong Kong’s biggest menu change
![]()
The brand said limited-time-only (LTO) delights and new menu launches help keep consumer attention.
Behind Shake Shack Hong Kong’s biggest menu change
The brand said limited-time-only (LTO) delights and new menu launches help keep consumer attention.
Hong Kong restaurants saw 37% uptick in takeaways supported by food delivery aggregators
34% of restaurants attribute 30% of their revenue to delivery platforms.
21 hours ago
Domino’s Pizza China revenues surged 51% boosted by new market entries
It was the first time new markets exceeded 50% revenue contribution.
1 day ago
Yum China sales boosted by record breaking restaurant quarter opening
The company opened a total of 378 restaurants in the first quarter of 2024.
1 day ago
Luckin unveils new Single Origin Espresso in Singapore
The new beans originated from the Aceh Gayo region in Sumatra, Indonesia.
1 day ago
Subway completes US$9.6b sale to Roark Capital
The sale was announced in August last year.
1 day ago
Weekly Global Wrap: US fast food sales slump; Wendy's menu pricing update; KFC launches perfume
Here is a summary of the most interesting QSR news stories of the week globally.
2 days ago
Tealive lights up Kuala Lumpur’s sky with the largest bubble tea cup
The event was Tealive’s way of commemorating the International Bubble Tea Day.
4 days ago
Luckin Coffee first quarter revenues jump 41.5%
The group reported more than a 100% jump in average monthly transacting customers in Q1.
4 days ago
Malaysian coffee chain Oriental Kopi to open in Singapore
This will be the first overseas opening for the brand.
4 days ago
QSR Brands issues statement on reports of temporary KFC outlet closures in Malaysia
Read below for the full statement.
Weekly Global Wrap: Chipotle shutters spin-off brand; Wendy's free fries Fridays; Domino's to 'tip' customers
Here is a summary of the most interesting QSR news stories of the week globally.
KFC Singapore introduces new ETC Burger range with upgraded and fresher ingredients
The new range is a product of 12 months of R&D.
Restaurant dining-in lagging behind foodservice growth
^ "https://vimeo.com/936582985"
Digital adoption, economic pressures shape industry dynamics.
Chinese bubble tea chain ChaPanda seeks $320m IPO in Hong Kong
It is set to be the biggest IPO in Hong Kong this year.
Social Media Wrap: myburgerLab's ice-cream chicken burger; McDonald's unveils new Deep Sea Cod Fish fillet range; Tealive opens 50th outlet in the Philippines
Find out what QSRs have been up to on social media this week.
Highlights
Highlights
Partner Content
Partner Content
Exclusives
Exclusives
Executive insights
AI trends and strategies QSRs should watch out for according to Tabsquare.AI’s Managing Director
Chirag Chandrabhan Tejuja joins other QSR leaders at the QSR Media Asia Tabsquare Conference & Awards.
Executive insights
Behind Shake Shack Hong Kong’s biggest menu change
![Behind Shake Shack Hong Kong’s biggest menu change]()
![Behind Shake Shack Hong Kong’s biggest menu change]()
The brand said limited-time-only (LTO) delights and new menu launches help keep consumer attention.
Executive insights
Loob Holding marketing chief on automation and brand identity in QSR
![Loob Holding marketing chief on automation and brand identity in QSR]()
![Loob Holding marketing chief on automation and brand identity in QSR]()
Yau Chuan Ng joins the Leader’s Panel at the QSR Media Asia Tabsquare Conference & Awards.
Executive insights
How Taco Bell avoided a flash in a pan success after its Thailand launch
![How Taco Bell avoided a flash in a pan success after its Thailand launch]()
![How Taco Bell avoided a flash in a pan success after its Thailand launch]()
The fast food giant identified two roadblocks to why Thai consumers won’t try its offering.
Executive insights
Krispy Kreme Thailand’s Ausanee Mahagitsiri on why QSRs should prioritise innovation
![Krispy Kreme Thailand’s Ausanee Mahagitsiri on why QSRs should prioritise innovation]()
![Krispy Kreme Thailand’s Ausanee Mahagitsiri on why QSRs should prioritise innovation]()
She will be participating in a panel at the QSR Media Asia Tabsquare Conference & Awards.
Executive insights
GOPIZZA’s Jay Lim on cost-cutting strategies to offset labour costs and food price inflation
![GOPIZZA’s Jay Lim on cost-cutting strategies to offset labour costs and food price inflation]()
![GOPIZZA’s Jay Lim on cost-cutting strategies to offset labour costs and food price inflation]()
Strategies include vertical integration, leveraging global brand status, and relying on tech.
Executive insights
Boost Juice Malaysia CEO on how digital dominance is defining the QSR industry
![Boost Juice Malaysia CEO on how digital dominance is defining the QSR industry]()
![Boost Juice Malaysia CEO on how digital dominance is defining the QSR industry]()
He will join the QSR Media Asia Tabsquare Conference & Awards as a speaker.
Top News
Behind Shake Shack Hong Kong’s biggest menu change
![]()
The brand said limited-time-only (LTO) delights and new menu launches help keep consumer attention.
Behind Shake Shack Hong Kong’s biggest menu change
The brand said limited-time-only (LTO) delights and new menu launches help keep consumer attention.
Hong Kong restaurants saw 37% uptick in takeaways supported by food delivery aggregators
34% of restaurants attribute 30% of their revenue to delivery platforms.
21 hours ago
Domino’s Pizza China revenues surged 51% boosted by new market entries
It was the first time new markets exceeded 50% revenue contribution.
1 day ago
Yum China sales boosted by record breaking restaurant quarter opening
The company opened a total of 378 restaurants in the first quarter of 2024.
1 day ago
Luckin unveils new Single Origin Espresso in Singapore
The new beans originated from the Aceh Gayo region in Sumatra, Indonesia.
1 day ago
Subway completes US$9.6b sale to Roark Capital
The sale was announced in August last year.
1 day ago
Weekly Global Wrap: US fast food sales slump; Wendy's menu pricing update; KFC launches perfume
Here is a summary of the most interesting QSR news stories of the week globally.
2 days ago
Tealive lights up Kuala Lumpur’s sky with the largest bubble tea cup
The event was Tealive’s way of commemorating the International Bubble Tea Day.
4 days ago
Luckin Coffee first quarter revenues jump 41.5%
The group reported more than a 100% jump in average monthly transacting customers in Q1.
4 days ago
Malaysian coffee chain Oriental Kopi to open in Singapore
This will be the first overseas opening for the brand.
4 days ago
QSR Brands issues statement on reports of temporary KFC outlet closures in Malaysia
Read below for the full statement.
Weekly Global Wrap: Chipotle shutters spin-off brand; Wendy's free fries Fridays; Domino's to 'tip' customers
Here is a summary of the most interesting QSR news stories of the week globally.
KFC Singapore introduces new ETC Burger range with upgraded and fresher ingredients
The new range is a product of 12 months of R&D.
Restaurant dining-in lagging behind foodservice growth
^ "https://vimeo.com/936582985"
Digital adoption, economic pressures shape industry dynamics.
Chinese bubble tea chain ChaPanda seeks $320m IPO in Hong Kong
It is set to be the biggest IPO in Hong Kong this year.
Social Media Wrap: myburgerLab's ice-cream chicken burger; McDonald's unveils new Deep Sea Cod Fish fillet range; Tealive opens 50th outlet in the Philippines
Find out what QSRs have been up to on social media this week.
Partner Content
Partner Content
Highlights
Highlights
Exclusives
Executive insights
AI trends and strategies QSRs should watch out for according to Tabsquare.AI’s Managing Director
Chirag Chandrabhan Tejuja joins other QSR leaders at the QSR Media Asia Tabsquare Conference & Awards.
Executive insights
Behind Shake Shack Hong Kong’s biggest menu change
![Behind Shake Shack Hong Kong’s biggest menu change]()
![Behind Shake Shack Hong Kong’s biggest menu change]()
The brand said limited-time-only (LTO) delights and new menu launches help keep consumer attention.
Executive insights
Loob Holding marketing chief on automation and brand identity in QSR
![Loob Holding marketing chief on automation and brand identity in QSR]()
![Loob Holding marketing chief on automation and brand identity in QSR]()
Yau Chuan Ng joins the Leader’s Panel at the QSR Media Asia Tabsquare Conference & Awards.
Executive insights
How Taco Bell avoided a flash in a pan success after its Thailand launch
![How Taco Bell avoided a flash in a pan success after its Thailand launch]()
![How Taco Bell avoided a flash in a pan success after its Thailand launch]()
The fast food giant identified two roadblocks to why Thai consumers won’t try its offering.
Executive insights
Krispy Kreme Thailand’s Ausanee Mahagitsiri on why QSRs should prioritise innovation
![Krispy Kreme Thailand’s Ausanee Mahagitsiri on why QSRs should prioritise innovation]()
![Krispy Kreme Thailand’s Ausanee Mahagitsiri on why QSRs should prioritise innovation]()
She will be participating in a panel at the QSR Media Asia Tabsquare Conference & Awards.
Executive insights
GOPIZZA’s Jay Lim on cost-cutting strategies to offset labour costs and food price inflation
![GOPIZZA’s Jay Lim on cost-cutting strategies to offset labour costs and food price inflation]()
![GOPIZZA’s Jay Lim on cost-cutting strategies to offset labour costs and food price inflation]()
Strategies include vertical integration, leveraging global brand status, and relying on tech.
Executive insights
Boost Juice Malaysia CEO on how digital dominance is defining the QSR industry
![Boost Juice Malaysia CEO on how digital dominance is defining the QSR industry]()
![Boost Juice Malaysia CEO on how digital dominance is defining the QSR industry]()
He will join the QSR Media Asia Tabsquare Conference & Awards as a speaker.
Event News
Event News
FULL LIST: Winners of the QSR Media Asia Tabsquare Awards 2024
![FULL LIST: Winners of the QSR Media Asia Tabsquare Awards 2024]()
Promotions
16 awards were given to the best brands with the most game-changing initiatives.
16 awards were given to the best brands with the most game-changing initiatives.
