News

Fatburger and Buffalo's Express opens new co-branded store in Dubai

This is their second location in United Arab Emirates.

Latest recipe of Impossible Burger to launch in Singapore later this year

The island-nation will be the third Asian market for the plant-based product after launching in Hong Kong and Macau in 2018.

Jollibee's acquisition strategy aimed to “capture the locals”: analyst

The largest Philippine fast food chain enlarged its portfolio by acquiring brands such as Smashburger and Tortas Frontera.

What's the best pricing strategy for your restaurant brand?

Simon-Kucher & Partners’ Rosalind Hunter will offer principles on how QSRs can have a holistic approach in finding the right price for its items.

Is China a critical market for restaurant growth in Asia?

In a special panel, we take a deep dive into the modern Chinese consumer and why more brands are expanding in the country.

Monthly rate of South Koreans dining out declines in 2018, survey says

The monthly average spending also went down by ₩11,000 (US$9.84).

McDonald's Singapore launches new campaign for their 40th anniversary

The campaign was made in collaboration with advertising agency DDB Group.

New ramen concept debuts in Hong Kong

Ramen Cubism will be launched by two Japanese celebrity chefs who already own noodle concepts in Japan.

Luckin Coffee lays out aggressive plan to launch 2,500 stores in 2019

The news follows after they collected US$200 million in its latest funding round.

Burger King eyes 1,000 new sites in China for the next three years

The burger chain sees growing potential of the foodservice and delivery sectors in the country.

Hong Kong-based coffee chain Honolulu Cafe debuts in the Philippines

The coffee chain is also slated to open their second outlet in the country on February.

Kimly parent company gets back SG$1.4m from returning Asian Story Corporation

The came after they aborted their acquisition two months ago.

foodpanda's Luc Andreani on the key to tickling Singapore's food palate

A massive restaurant network spanning 6,000 establishments helps fuel its bid for market leadership.